Sweetness Preserved

Sweetness Preserved

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qSweetness Preservedq is the story of St. Louis's best-known confectioner, Crown Candy Kitchen, and the immigrant family who still runs it. In 1913 Harry Karandzieff and Pete Jugaloff, both skilled in the confectionary arts in Greece, opened Crown Candy Kitchen in St. Louis. Harry's descendants run the shop today and maintain its historical ambience and boast the oldest soda fountain in St. Louis.69 Ita#39;s hard to beat Crown Candya#39;s BLT and a chocolate malt for lunch. ... Presumably, the number refers to the traditionally bad luck associated with the number. ... Ita#39;s the one thing that has changed at Crown; but it did not affect the quality of the product, the high level of customer service, or the consistency of the food.

Title:Sweetness Preserved
Author: John L. Oldani
Publisher:Virginia Publishing - 2005-01-01

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